Co-op Staff

No bad seeds in this bunch.

With 30 staff members, we don’t have room to picture everyone, but here are the folks from each department who can be reached for questions or assistance. Call 218.387.2503 to ask for one of us.

General Manager: Jennifer Stoltz


Customer Service Manager: Jean Hilde


Grocery Manager: Ray White

Produce Manager: Brian Wilson


Deli Manager: Adam Mella


Wellness Coordinator: Britta Kelson



Cooler Buyer: Ben Fiess



Meat Buyer: Adrian Hess


matt-2016Bulk Buyer, Frozen Buyer & Receiving Coordinator: Matt McIntyre

lesly-2016Cheese Buyer: Leslie Pedersen

Marketing & Education Coordinator: Becky Rayman



Bookkeeping Coordinator: Marietta Berneking


POS/IT Coordinator: Susan Shelley